The meaning of cooking for Chef Kamil

It's been more than 20 years Chef Kamil works in the kitchen, his passion not only serve good and delicious food, but also concern to the customer happiness & satisfaction, more than that he wants the generation coming keep the old cooking tradition.

Mediterranea Restaurant


Estabilshed in September 2012.

Located at Jalan Tirtodipuran No.24A Mantrijeron Yogyakarta 55143

Open everyday at 08.30 - 23.00

Restaurant Phone +62274371052 ( 08.00 - 23.00 )

Office Phone +622744221213 ( 08.00-17.00)

WhatsApp +62817464305 ( 08.00 - 17.00 )

Traditional French Cuisine


There is nothing more exquisite than experiencing traditional French cuisine at Mediterranea Restaurant by Kamil. Established in September 2012, Mediterranea Restaurant by Kamil concerns on sustainability development, where we use local products from local farms around Yogyakarta as our main ingredients. However, we still need to import some products because it can not be produced in Indonesia.

100% Compostable Packaging


Since we support saving our planet, our restaurant is investing in Ecological Packaging by using enviromentally friendly box for your delivery food.

We try as much as possible to use packaging made by compostable carton, which is 100% biodegradable and eco-friendly for our planet. The straw that we use is also made from paper.

We Are Reducing Plastics As Much As Possible


Pursuing customers to save the planet is also our mission.



Make more memories by celebrating even the little things. Did you know we provide canapes services for your private event?

Whether you like your light bites sweet or savoury, our wide range of menu is ready for you to choose as you will. Available to order from as little as 20 portions.